Bavarian Wheat Dry Malt Extract

All wheat beers, and to adjust the flavor of other beer styles. Use in the production of extract wheat beers, and to adjust the flavor of wheat and other styles of all grain brews.

TYPICAL ANALYSIS:

• SOLIDS: 97%
• COLOR: 3 SRM
• FERMENTABILITY: 75%

FLAVOR & CHARACTER:

• LIGHT TAN
• NEUTRAL
• MALTY